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Seafood Festival Pairings + Share Your Photos

It’s looking to be a beautiful weekend in Newport and we are excited to see all of you on the waterfront. Now that you have seen the menus from the restaurants that are participating, you might be wondering what to pair with that seafood. Cold beer, h andcrafted cocktails, and local wine of course!

 

Revival Brewing Company will be serving their award-winning local brews, headed by Masterbrewer Sean Larkin. Revival Brewing Company is located in Providence and is best known for making beers the way they should be made, bold, furious and full of passion.

 

Hailing from Boston, Bully Boy Distillers pays particular attention to the caliber of ingredients used in its products. The company h and-produces premium spirits in small batches, emphasizing quality over quantity. The company’s whiskeys and vodka are certified organic, and they believe that a h ands-on approach makes a difference.

 

Have you visited the “new” Newport Vineyards yet? Not only have they added a beautiful patio that overlooks the vines, but you can sip wine among the barrels and take a tour through the new facility. (Tickets are available through our Welcome Center.) And, when the Seafood Festival closes at 5pm, head to Brix for dinner, the new restaurant at Newport Vineyards, which features small plates, grilled pizzas, soups, s andwiches, and entrees.

 

We want to see your photos! Make sure to tag Bowen’s Wharf on Instagram and Twitter (#bowenswharf  & #anchorofnewport) and post your pictures to our Facebook page. We’ll be featuring them all next week!

 

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